Showing 15 restaurants
With a reputation for friendly, fast and quality service, the Italian Grille's progressive menu is punctuated with baked Brie, shrimp and scallops with pasta. — Where
Serving upscale Italian cuisine with a fine dining atmosphere in the historic home of President Warren G. Harding. — Where
Hip and happening downtown venue doles out dozens of sushi options. — Gayot
This waterfront seafood house offers an enormous salad bar, mahimahi, a mixed seafood grill and other options from the sea. The Cobb salad is formidable. There's a wine list. — Where
This popular chain offers all manner of shrimp, including fried, New Orleans-style, coconut, peel-and-eat, or steamed in beer. — Where
Chophouse boasting an array of traditional prime cuts and seafood fare. — Gayot
This venerable spot has been around since the Prohibition. — Where
The menu features pungent Italian food, from garlic-rubbed crostini to rack of lamb. — Travel + Leisure
Hit this secluded spot for alligator, crab cakes and spicy seafood options. The atmosphere is fun and rough with brown paper on the tables. You can eat at the bar, too. — Where
The main lure, of course, is the food: mouthwatering plates of fresh seafood and other Southern favorites. — Fodor's
Locals swear that the Brickyard's charbroiled sirloin burgers are the best they've ever tasted—devotees have been known to drive from Georgia just for lunch. — Fodor's
Caribbean fare and seafood rule the day at this eatery on the Halifax River. — Gayot
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