Experts' Choice Award Norwood's Restaurant & Treehouse Bar
2 expert reviews
Fodor's "Fresh local fish and shrimp are the specialties...prices are reasonable, and more than 3,000 bottles of wine are on hand. " Full review
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Order steak, pasta, or innovative seafood dishes such as seared grouper topped with wasabi cream and served over a Yukon gold potato cake (yeah, it's as good as it sounds).
Where "Comprised of both a restaurant, treehouse bar and wine shop. Seafood specialties include Canadian sea scallops, fried oysters and various crab options." Full review
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