Bogota

The colorful menu focuses on the flavorful cuisine from the oft-overlooked (and exploited) Pacific region, central to which is fish, especially tiger shrimp, and coconut milk. — Afar Magazine

This place offers delicious contemporary cuisine in a beautifully styled house. — On the Grid

Plain white walls, simple wooden tables, and tiled floors set the scene at this neighborhood favorite. — Fodor's

You'll find the city's most iconic dinner experience about 40 minutes outside of Bogotá. — Fodor's

Try as many little dishes as possible, like the local creole potatoes tuned into patatas bravas (stuffed with spicy Basque sausage) or the fried burrata with a guava-and-black-olive paste. — Fodor's

The stunning bar, an ode to the Bird's Nest architecture of Beijing's National Stadium, is all glass, girders and sexiness. And the food: a fused mix of Asian influences and Colombian foundations. — Lonely Planet

An artisanal bakery and coffee shop, this spot is the perfect place to feed your midafternoon snack attack. — Fodor's

A place that feels right out of the local market, Abasto is probably the best place to go for breakfast in Bogotá. — On the Grid