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Addison RestaurantvsNINE-TEN Restaurant & Bar
Both establishments are endorsed by expert reviewers. On balance, Addison Restaurant ranks slightly higher than NINE-TEN Restaurant & Bar. Addison Restaurant has a TripExpert Score of 89 with endorsements from 9 publications such as Frommer's, Forbes Travel Guide and Gayot.
Addison Restaurant
Concierge
Travel + Leisure
Zagat
BlackBook
Gayot
Frommer's
Forbes Travel Guide
Where
Condé Nast Traveler
The Infatuation Show All Reviews
5200 Grand Del Mar Way, San Diego, CA 92130-4900
From $98/night
Concierge "Addison is a destination dining room for serious foodies."
Travel + Leisure "Situated on a pastoral hill at Carmel Valley’s Grand Del Mar Resort, Addison has the unassuming stone entrance of a rural Tuscan mansion." Full review
Zagat4.7
""First class in every respect", this "extravagant" New French draws seekers of "ethereal flavors" to Carmel Valley's "ultraposh" Grand Del Mar resort." Full review
BlackBook "The Grand Del Mar resort showcases acclaimed Relais & Chateaux Grand Chef William Bradley's stunning, luxurious fare amid an opulent setting."
Gayot17.0
"Thoughtful attention to detail can be found in every corner, from the 22-carat gold leaf etchings in the ironwork to the inlaid limestone and aubergine marble flooring." Full review
Frommer's "Modern French cuisine with seasonally-inspired, four to 10-course prix-fixe menus, which may include sake-cured hamachi or Prince Edward Island mussels with chickpeas, garlic confit, and saffron." Full review
Forbes Travel Guide 5 Stars
"Gourmands and style seekers alike will delight in Addison Restaurant, Fairmont Grand Del Mar resort’s signature eatery." Full review
Where "This fine restaurant overlooking the rolling green golf course at the Grand Del Mar features contemporary French cuisine intricately fused with Mediterranean flavors." Full review
Condé Nast Traveler "Chef William Bradley’s classic French fare with California locavore ingredients is astute and thoughtful with service that might outshine the finest metropolitan destinations, certainly for its warmth." Full review
The Infatuation "Addison is San Diego’s fanciest fancy restaurant and looks like a cross between a palace and a country club." Full review
NINE-TEN Restaurant & Bar
Fodor's Frommer's Zagat BlackBook Gayot
National Geographic Where
Michelin Guide Travel + Leisure Michelin Guide
910 Prospect St, La Jolla, San Diego, CA 92037
From $0/night
Fodor's "Acclaimed chef (and 2011 Iron Chef challenger) Jason Knibb serves satisfying seasonal fare at breakfast, lunch, and dinner." Full review
Frommer's "This warmly stylish space is the place for market-fresh cuisine, prepared by Jason Knibb, another member of San Diego's cadre of skilled chefs." Full review
Zagat4.5
""Talented young chef" Jason Knibb crafts "edgy", "inspiring" Cal-Eclectic dishes at this "delightful surprise" in La Jolla's Grande Colonial Hotel offering "splurge"-worthy à la carte." Full review
BlackBook "Chef Jason Knibb has turned this La Jolla restaurant into one of the top go-to spots for S.D. epicures."
Gayot15.0
"Adjacent to the Grande Colonial Hotel in La Jolla, this elegant restaurant showcases the season's finest ingredients." Full review
National Geographic "“The best braised beef short ribs ever”...Chef Jason Knibb, formerly of Sundance, prepares graceful California cuisine, with an emphasis on organic and regionally sourced produce." Full review
Where "The outdoor tables at this über-classy spot in the Grande Colonial hotel make people-watching on La Jolla’s main thoroughfare a delight." Full review
Michelin Guide Michelin Plate
"This understated dining room, set with abstract glass art, and patio are more casual than grand...during lunch, the front sidewalk and back area overlooking the pool are divine. " Full review
Travel + Leisure "Recognized with awards for chef Jason Knibb, sommelier Chris Russo, its wine list, cocktails, and more, Nine-Ten serves an eclectic menu of creatively prepared farm-to-table ingredients"
San Diego Travel Guide
February 23, 2021
Michelin Guide0 Stars
"There may be no better way to end a day of watching the seals and surf than savoring a plate of Jamaican jerk pork belly at Nine-Ten. Located in the century-old Grande Colonial Hotel, the..." Full review
