Showing 73 restaurants
Rio's most famous hotel has hosted heads of state, rock stars and other prominent personalities (Queen Elizabeth once stayed here, as did the Rolling Stones). — Lonely Planet
Climb up an alley to the very top of Santa Teresa and you'll stumble across this family-run restaurant surrounded by a lush tropical garden. — Michelin Guide
Brazil's most venerable chocolatier (founded in 1894) is hidden on a narrow street in chaotic Centro. — Travel + Leisure
Good-value prices, an extensive sake menu, delicious food, and the laid-back vibe make it a reliable neighborhood favorite for just about everyone. — Fodor's
For better food at a comparable price, seek out Espirito Santa a few doors down, while for cheap and cheerful Brazilian cuisine, there's Bar do Mineiro. — Frommer's
The Bakers is a fine spot for flaky croissants, banana Danishes, apple strudels and other treats. — Lonely Planet
Enjoy a traditional Sunday lunch of the national dish feijoada, which is made from black beans, pork, and beef off-cuts. — DK Eyewitness
If you like red meat, especially a good rump cut, then try the Giuseppe Grill picanha supra sumo. The meat comes medium rare, served with house potatoes. — Michelin Guide
Light-hearted, imaginative fusion cuisine, colourful decor and a terrace with a street-life view make this a popular spot with tourists and trendy locals alike. — Rough Guide
One of the better all-you-can-eat rodízio restaurants, Marius serves up prime cuts of beef. — Frommer's
The city's most celebrated chef—Claude Troisgros—has changed the face of the all-you-can-eat churrascaria with this chic bistro whose kitchen is led by his talented son Thomas. — Fodor's
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