Showing 86 restaurants
The Naked Oyster goes one step farther in its focus on fresh and local: The restaurant has its own oyster beds in the harbor. — Travel + Leisure
This is the place to celebrate special occasions. — Lonely Planet
In a tiny cottage with trompe l’oeil rugs painted on the floor, the Brewster Fish House is a former seafood market that morphed into a restaurant. — Travel + Leisure
Popular dishes include the duck trio, with foie gras torchon, smoked duck breast, and duck terrine. — Travel + Leisure
This romantic roadhouse near the Chatham border, adorned with tiny white lights, wine bottles, and warm-hue walls, might just transport you to Italy—and if it doesn't, the food will. — Fodor's
Chef-owner Douglas Ramler relies on the freshest ingredients. Specialties from the seasonal menu may include pan-seared lobster with pancetta, potatoes, grilled asparagus. — Fodor's
The ultimate seafood shack is an institution in these parts. — Frommer's
For sushi as fresh as it gets, Inaho, in Yarmouthport, has the requisite shoji screens and a Japanese garden out back. — Travel + Leisure
The neon-lit exterior of the Lobster Pot makes it an often-photographed spot. — Travel + Leisure
Two distinct dining experiences: a downstairs dining room serving up creative dishes like lobster vindaloo and pan-seared scallops in a lemon-artichoke pesto, and a casual café. — Travel + Leisure
It's a “great value for the money” and a “unique experience” complete with a “cool” dining room featuring a “glass enclosure that provides a new definition for outside dining.” — Zagat
Regularly cited as Falmouth’s top upscale restaurant, the Glass Onion is a labor of love, and it shows. — Frommer's
With the Cape Playhouse right across the street, this upscale contemporary American restaurant is a favorite before- and after-show haunt. — Fodor's
Northern Italian and Mediterranean cooking distinguish this classy, popular place. — Fodor's
A meal at this good-natured, rough-hewn fish shack with a hypernautical theme is an absolute Cape Cod tradition for some people. — Fodor's
Come here for the freshest sushi, as well as crudos and oysters on the half shell. Set on the Wellfleet town pier, Mac's on the Pier has a takeout window. — Travel + Leisure
The vividly painted coral PB Boulangerie Bistro, once a clam shack, has found new life and caused a serious sensation in this seaside town selling just-baked breads and succulent pastries. — Fodor's
This “special” place in Harwich's Wequassett Resort is “what fine dining should be”, with its “spectacular seaside location”. — Zagat
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