Showing 33 restaurants
Eating seafood by the water is a must in Auckland and this modernist gastrodome also boasts an unbeatable see-and-be-seen location. — Lonely Planet
This former bank vault, on one of the city's fashionable backstreets, has a cozy bar from which you can watch passersby through thin venetian blinds. — Fodor's
It's not really a café, and it's not strictly French—that aside, it is one of Auckland's best and most consistent restaurants. — Fodor's
Owners Tony and Beth Astle have run this renowned restaurant for more than a quarter century, and it retains a reputation as a place for special occasions and business dining. — Fodor's
This friendly and stylish Italian restaurant covers all the bases, with a fireplace in winter and a courtyard in summer. — Lonely Planet
Stylish and smart, this light-filled restaurant with floor-to-ceiling glass looks across the harbor to trendy Devonport and the Bayswater boat marina. — Fodor's
This Ponsonby Rd hot spot is well known for Roman-style, thin, crusty pizzas and excellent Italian-influenced mains. — Lonely Planet
Seafood of all types is lovingly prepared here from fresh raw oysters to simply grilled filets to more complex fish stews. — Frommer's
This consistent Italian eatery offers pasta as a single serving or in table-sharing bowls that feed four or more. — Fodor's
This hugely popular dark den pulses most nights of the week and you have to get in early (like 6pm) to get a spot. — Frommer's
One of Auckland’s best restaurants, this informal eatery serves up lighter-than-air goat's cheese soufflés, inventive mains and oh-my-God chocolate truffles. — Lonely Planet
Auckland and the gulf are at their glistening best when viewed from Mudbrick’s picturesque veranda. — Lonely Planet
Cable Bay is one of Waiheke's most popular vineyards, located on top of a hill looking down to the Hauraki Gulf and islands. — Afar Magazine
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