Cantinetta Antinori
3 expert reviews
“The Viennese offshoot of the original Florentine restaurant serves primarily Tuscan cuisine, including succulent braised rabbit.”
– Michelin Guide
"This is one of three European restaurants run by the Antinori family, who own Tuscan vineyards and whose name is nearly synonymous with Chianti." Full review
"Part of an up-market restaurant chain with locations in Italy, Switzerland and Russia, this restaurant offers classic Tuscan dishes, including pasta and fish, and wine from its own vineyards."