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La PepicavsRestaurante Eladio
Both La Pepica and Eladio are highly recommended by professionals. On balance, La Pepica scores significantly better than Eladio. La Pepica is ranked #3 in Valencia with endorsements from 6 publications including Lonely Planet, Gayot and Fodor's.
La Pepica
Concierge
Fodor's
Lonely Planet
Gayot
Afar Magazine
Frommer's
Avenida de Neptuno, 6, 46011 Valencia
From $0/night
Concierge "Ernest Hemingway wrote that "Dinner at Pepica's was wonderful"—and the recommendation is still valid today."
Fodor's "Locals regard this bustling informal restaurant, on the promenade at the El Cabanyal beach, as the best in town for seafood paella." Full review
Lonely Planet "More expensive than its many beach-side competitors, La Pepica, run by the same family for more than a century, is renowned for its rice dishes and seafood." Full review
Gayot "Since its opening in 1898, La Pepica has been a favorite of Spanish royalty and it was once frequented by Ernest Hemingway. Today, it is still famous for its paellas." Full review
Afar Magazine "La Pepica is a restaurant right on the sea side with amazing views of the Mediterranean, friendly atmosphere, and a killer paella." Full review
Frommer's "The place is huge, seating more than 400 diners, yet every table gets impeccable service. La Pepica paella is the benchmark for the dish everywhere else in the world." Full review
Restaurante Eladio Frommer's Gayot
Michelin Guide
Calle Chiva, 40, 46018 Valencia
From $0/night
Frommer's "The menu itself basically advertises the fish of the Galician coast—hake, monkfish, fresh cod, salt cod, and turbot." Full review
Gayot "Eladio Rodríguez prepares a daily menu based on the freshest seasonal ingredients to assure the tastiest Spanish and International cuisine." Full review
Michelin Guide 0 Stars
"This professionally run restaurant boasts a live shellfish tank, a bar, a classically styled dining room and a separate private room." Full review
