HUB Restaurant & Ice Creamery
4 expert reviews
“Classic American comfort food with a twist.”
– Where
Lonely Planet
"Exposed bricks, a lofty ceiling, sleek booths and a walk-up ice-cream stand beside the hostess desk – industrial chic takes a Mayberry spin." Full review
Zagat
4.0
"Attracting a “young” crowd with “ultracool” digs with exposed-brick and DJs...“great menu concept” with “hearty” meals and creative cocktails capped by “delicious”, “homemade” ice cream." Full review
Frommer's
"Hub’s food ranges from burgers and meatloaf to elegant variations on comfort classics...a take on steak frites, is still less expensive than at other venues downtown—and it’s delicious." Full review
i
Save room for the house-made ice cream.