Experts' Choice Award El Charro Cafe
3 expert reviews
“They're particularly famous for the carne seca, sundried lean beef that's been reconstituted, shredded and grilled with green chile and onions.”
– Lonely Planet
Where "America’s oldest Mexican restaurant continuously operated by the same family, since 1922." Full review
Zagat4.3
"This “quintessential” Mexican restaurant – the original in “an old house with wooden floors” Downtown – is known for “darn-yummy” Sonoran-style eats...“lively atmosphere”, “pretty good service” " Full review
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