Sean's Panaroma
6 expert reviews
“When you want a similarly beautiful view to Icebergs, and similarly great food, but in a more casual space, head to Sean’s.”
– The Infatuation
Fodor's
"It's been there since the mid-1990s and owner Sean Moran now graces his table with fresh produce grown on his farm in the Blue Mountains, aptly named "Farm Panaroma"." Full review
Insight Guides
"A totally unique eatery with a menu that changes daily to reflect what’s fresh in from the local farms and docks."
Gayot
15.0
"Chef Sean Moran has always been passionate about good food, and not too concerned about what people think." Full review
DK Eyewitness
"Like an oversized family dining room, Sean’s is intimate and friendly."
Time Out
"You don't get much more Sydney than Sean's Panaroma." Full review