Experts' Choice Award Firedoor
3 expert reviews
“Australia's first 'fire-powered menu' showcases the beauty of wood-fired cooking with different timbers—from cherry to chestnut; even wine barrels—to flavor the meals made in custom ovens and grills.”
– Travel + Leisure
Time Out "Lennox Hastie brings fiery goodness to Surry Hills
Trying to get a table at Firedoor is like engaging in a battle of fire and ice." Full review
Condé Nast Traveler "Come here to see and taste the beauty of wood-fired cooking." Full review
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