The Grey

Top 1% of restaurants in Savannah
8/10

8 expert reviews

“During lunchtime, sample her dishes at the diner bar in the front, which serves an edited version of the main menu—including the famous blue-plate special. ”

– Travel + Leisure

Gayot Gayot
15.0
"This stylish Savannah restaurant brings new focus to myriad culinary traditions." Full review
Zagat Zagat
"Upscale Southern fare in a landmark site." Full review
Tasting Table Tasting Table
"Ease into the bar for a house cocktail, such as the San Pedro, and a lavish charcuterie plate built for two, followed by a platter of succulent oysters. Don't leave without a side of smoked collards. " Full review
Condé Nast Traveler Condé Nast Traveler
"Slow and low seafood stews and tomato-braised rice, for example—showed up throughout The Savannah Cook Book. And now they show up on Bailey’s menu at the Grey." Full review
Fodor's Fodor's
"This high-end establishment has made waves in Savannah as a world-class dining experience." Full review
i
Don't miss the oyster bar, roasted yardbird with jalapeño chow chow, or the red pea pancakes with cracklin'.
Fodor's Fodor's
"In a restored Greyhound bus depot, James Beard Award–winner Chef Mashama Bailey and her talented team create gorgeous dishes that fuse Southern cuisine with European inspiration." Full review
Travel + Leisure Travel + Leisure
"The Grey, a restaurant and bar in a repurposed Greyhound bus station, is another solid option"


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