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Toma Restaurant and BarvsBouchon
Both Toma Restaurant and Bar and Bouchon are recommended by travel writers. Overall, Bouchon scores significantly higher than Toma Restaurant and Bar. Bouchon comes in at #2 in Santa Barbara with positive reviews from 6 reviewers such as Gayot, Afar Magazine and Concierge.
Toma Restaurant and Bar
Gayot
Fodor's
324 W. Cabrillo Blvd, Santa Barbara, CA
From $0/night
Gayot14.0
"Fine Italian and Mediterranean fare on the Santa Barbara waterfront." Full review
Fodor's "Seasonal, locally sourced ingredients and softly lit muted-yellow walls evoke the flavors and charms of Tuscany and the Mediterranean at this rustic-romantic restaurant." Full review
Bouchon
Concierge
Frommer's Gayot
Travel + Leisure
Afar Magazine
The Infatuation
Zagat
9 W Victoria St, Santa Barbara, CA 93101-3123
From $24/night
Concierge "One meaning of the French word bouchon is wine cork, so it's no surprise that you can sample 40 Central Coast varietals by the glass at this cozy downtown restaurant."
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Ask for a table on the patio or by the glassed-in kitchen, where you can see everything.
Frommer's "This is one of my favorite spots for a romantic dinner or nice evening out with friends." Full review
Gayot15.0
"Santa Barbara and Central Coast cuisine complemented by local wines." Full review
Travel + Leisure "Sample the freshest area produce and meats, including wild boar and colorful local heirloom tomatoes, escargots, pepper-crusted venison." Full review
Afar Magazine "Local ingredients are staples on the menu, and the selection of beer and wine for pairings makes for a delightful culinary experience. " Full review
The Infatuation "Having absolutely nothing to do with the super-fancy and recently-closed restaurant in Beverly Hills, this Bouchon is a super-fancy and very-much-open restaurant in Santa Barbara." Full review
Zagat4.1
"“Wonderful mostly local food and wine” sums up this upscale Santa Barbara spot featuring a seasonal Cal-French menu...the “smallish” surroundings exude “charm” and “warmth " Full review
