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Restaurant Gary DankovsRich Table
Both Rich Table and Restaurant Gary Danko are praised by reviewers writing for major publications. Overall, Restaurant Gary Danko ranks significantly better than Rich Table. Restaurant Gary Danko is ranked #1 in San Francisco with praise from 18 reviewers like Frommer's, Condé Nast Traveler and DK Eyewitness.
Restaurant Gary Danko
Concierge
Fodor's
Travel + Leisure
BlackBook
DK Eyewitness
Rough Guide
Gayot
San Francisco Chronicle
Forbes Travel Guide
Condé Nast Traveler Show All Reviews
800 N Point St, San Francisco, CA 94109
From $70/night
Concierge "Gary Danko is the city's favorite culinary son; his restaurant is both a serious dining destination and a local favorite that's convivial, never stuffy."
Fodor's "Be prepared to wait your turn for a table behind chef Gary Danko's legion of loyal fans, who typically keep the reservation book chock-full here." Full review
Travel + Leisure "Serving contemporary American cuisine, the Fisherman’s Wharf establishment boasts a 75-seat dining room with light wood shutters, fresh flower arrangements, and white linens." Full review
BlackBook "Itching to drop some bookoo cash on an unforgettable meal? Go to Gary. From the exquisite amuse-bouche to the last drop of port, every detail is flawless."
DK Eyewitness "In spite of the exorbitant prices, Gary Danko has remained one of the favored restaurants in the city for its New American prix-fixes."
Rough Guide Star
"Don't let the location put you off-this understated oasis regularly vies for the title of best restaurant in food-obsessed San Francisco."
Gayot17.0
"Gary Danko thrives amid San Francisco's fine dining scene." Full review
San Francisco Chronicle "There's a reason Zagat has named Gary Danko the most popular Bay Area restaurant for the past seven years." Full review
Forbes Travel Guide 4 Stars
"Gary Danko boasts the most tableside dazzle in town, including tea service, caviar service, cheese cart and flambéed desserts." Full review
Condé Nast Traveler Editor's Pick
"Gary Danko is the city's favorite culinary son; his restaurant is both a serious dining destination and a local favorite that's convivial, never stuffy." Full review
Rich Table Fodor's Gayot San Francisco Chronicle Condé Nast Traveler
Zagat
Time Out
The Infatuation
Not For Tourists
Where
Tasting Table Show All Reviews
199 Gough Street, San Francisco, CA
From $31/night
Fodor's "A new addition to Hayes Valley, this restaurant is a brilliant example of fine-dining minus preciousness or formality." Full review
Gayot14.0
"This laid back approach permeates the couple's quintessential, premium-casual neighborhood spot with room for 60, with rough-hewn, whitewashed walls and weathered beams." Full review
San Francisco Chronicle3.5
"If it's not already, Rich Table will soon be one of the most coveted reservations in the Bay Area. Look for it to be the next Frances." Full review
Condé Nast Traveler "Do not miss the legendary sardine chips—thin potato slices stuffed with fish, then fried and served with horseradish cream." Full review
Zagat "Evan and Sarah Rich's “‘it’ restaurant" in Hayes Valley "almost lives up the hype", turning out "innovative" farm-to-table Californian meals." Full review
Time Out "Rich Table melds San Francisco's famed farm-to-table credentials with a marvelous mélange of unique flavors and ingredients." Full review
The Infatuation9.3
"Basically the “neighborhood restaurant” that everyone pretends exists in their neighborhood. Luckily, this one is for real, and it’s in your neighborhood now." Full review
Not For Tourists "Casually elegant. Come for sardine potato chips and pasta."
Where "Must-order items include innovative snacks like sardine chips and porcini doughnuts and creative cocktails. " Full review
Tasting Table "Evan and Sara Rich's food is as technically precise as it is playful." Full review
