Experts' Choice Award Razz's Restaurant & Bar
3 expert reviews
“South American bouillabaisse is a fragrant fish stew stocked with veggies, and the Cuban-style green rice will turn up the heat on your palate. Count on it—Razz'll dazzle.”
– Fodor's
Gayot13.0
"Chef Erasmo Razz Kamnintzerâs worldly fare is served in a comfortable, art-filled dining room." Full review
Where "Known for incorporating fresh herbs and veggies, chef/owner Erasmus “Razz” Kamnitzer carefully crafts innovative dishes at his popular nighttime eatery." Full review
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