Experts' Choice Award Tek Sen Restaurant
2 expert reviews
“December 2013 From its humble beginnings of an ordinary rice stall started in 1965, to the popular two-shop lot it is today, Tek Sen has never lost its extraordinary flavours. This is...”
– Time Out
Fodor's "What opened in 1965 as a humble rice stall is today a wildly popular shophouse restaurant with bright street art on the back wall. Tek Sen serves an amalgam of four types of Chinese..." Full review
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