The Farm
5 expert reviews
“Situated inside the upscale Canyons Resort and sporting mountain views, there's American farm-to-fork, seasonal cuisine and outdoor dining when weather permits.”
– BlackBook
Lonely Planet
"From the window boxes of fresh herbs and a menu stacked with Niman Ranch natural beef and organic greens, this is farm-to-table." Full review
Afar Magazine
"Nearly all the ingredients for dishes such as buttermilk-fried hen with warm potato salad, and pork with mustard spaetzle and carrots, are sourced within 200 miles of Park City. " Full review
Gayot
13.0
"Canyons Resort welcomes locavores to the fine-dining scene." Full review
Fodor's
"The team at The Farm relentlessly seeks new, fresh, and unique ingredients to infuse into memorable meals in the restaurant's open kitchen." Full review