“Asian-esque decor goes with kinda-Asian-esque plates, if only because the best things on the menu are dumplings and a Chilean Sea Bass.”
– BlackBook
Zagat
4.6
"The “fantastic” New American fare, from the Southwest duck chile relleno to the signature Utah red trout, is a “pleasant surprise” at this Park City spot." Full review
Gayot
11.0
"A little cosmopolitan café hidden away on Lower Main Street." Full review
An easy drive southeast of Salt Lake City, Park City is one of America’s foremost destinations for dining and lodging. Most impressively, charming shop-lined streets and snow-swept slopes provide a picture-perfect backdrop for a place that feels like a small town with big city spirits. Read more
Experts' Choice Award 
Zagat
Gayot
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