Adolph's Restaurant
4 expert reviews
“The menu is a mix of European—with an emphasis on Swiss dishes—and American classics. The shrimp scampi is an unexpectedly smart choice.”
– goop
BlackBook
"If gourmet Swiss-Germano cuisine is what’s got your herring, his is your schnitzle."
Fodor's
"The Swiss Alps meet Park City at this beloved stomping ground of longtime locals and athletes from around the globe." Full review
Gayot
10.0
"The food is ordinary, but the bar is a big draw at this German-Austrian eatery." Full review