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Le Pre CatelanvsGuy Savoy
Both Le Pre Catelan and Restaurant Guy Savoy are praised by expert writers. On balance, Restaurant Guy Savoy scores slightly higher than Le Pre Catelan. Restaurant Guy Savoy has a TripExpert Score of 88 with praise from 11 sources such as DK Eyewitness, Fodor's and Not For Tourists.
Le Pre Catelan
Fodor's
Travel + Leisure
Zagat
BlackBook
Gayot
DK Eyewitness
Michelin Guide
Bois de Bologne, Route de Suresnes, 75016 Paris
From $0/night
Fodor's "Live a Belle Époque fantasy as you dine beneath the chestnut trees on the terrace of this fanciful landmark pavillon in the Bois de Boulogne. Each of chef Frédéric Anton's dishes is a..." Full review
Travel + Leisure "Classic tiered chandeliers, Grecian columns, and a fireplace are juxtaposed with spare black and white Bernaudaud plates and a single flower on each table." Full review
Zagat4.3
"It's "like eating in your own private palace" say fans of this "breathtaking" "beauty" smack in the middle of the Bois de Boulogne." Full review
BlackBook "Frédéric Anton has a way of making you want to suck on the head still attached to the bird on your plate."
Gayot17.0
"You'll discover an extraordinary menu truffe et cochon, which demonstrates that with the right perfume---truffles, for example---one can indeed turn a sow's ear into something sublime." Full review
DK Eyewitness "This elegant Belle Époque restaurant in the Bois is a delight, either in midsummer when you can dine on the terrace, or in midwinter when the lights inside are magical."
Michelin Guide 3 Stars
"Based on classic recipes that pay homage to the local produce, Frederic Anton's inventive cuisine is perfectly accomplished." Full review
Guy Savoy Fodor's
Frommer's
Insight Guides Zagat DK Eyewitness
Condé Nast Traveler Gayot
Not For Tourists
Departures Michelin Guide Show All Reviews
11, quai de Conti | Monnaie de Paris, 75006 Paris, France
From $0/night
Fodor's "With dark African wood, rich leather, cream-color marble, and the chef's own art collection, Guy Savoy's luxury restaurant doesn't dwell on the past." Full review
Frommer's "Guy Savoy is undoubtedly one of the top chefs in France, and his namesake restaurant caters to diners who want a three-star experience they can understand." Full review
Insight Guides "It took some time for Savoy’s imaginative haute cuisine to finally earn the highest Michelin rating, belated recognition for one of the most inventive chefs in Paris."
Zagat4.7
"The plates are imaginative works of contemporary art; fans also swoon over "personalized", near "perfect" service and a "beautiful", "modern" dining room." Full review
DK Eyewitness "A handsome dining room and professional service further complement the remarkable cuisine of Guy Savoy himself."
Condé Nast Traveler "Try the veal however he cooks it, the famed artichoke and black truffle soup, oysters in any form, and his remarkable desserts. - Patricia Wells." Full review
Gayot18.0
"Guy Savoy transforms traditional products into works of art, and to show his love of all forms of art, displays on the walls beautiful paintings of great contemporary artists and African sculptures." Full review
Not For Tourists "Creative, elegant, surprising,a very good restaurant."
Departures "This Michelin three-star restaurant in the Paris Mint has five elegant dining rooms with towering windows offering views of the Seine, the Louvre, and the Île de la Cité." Full review
Michelin Guide 3 Stars
"Glass, leather and wenge wood combine with African sculpture and works by some of the greatest names in contemporary art." Full review
