Showing 15 restaurants
A Panama City Beach landmark for more than 30 years. — Gayot
More a lively raw bar than a restaurant, Billy and Eloise Poole's casual spot has been serving the best crabs in town since 1982...hard-shell blue crabs prepared Maryland-style. — Frommer's
Those wanting to soothe a seafood fix can choose from fried grouper, red snapper or shrimp. — Where
The focus is on turf as well: Saltwater's prime rib is slow-cooked all day to enhance taste and tenderness. Before or after dinner, grab a martini or another drink at the piano bar. — Where
Ask for a table on the restaurant pier for breezy beachside dining. Famed for its signature drinks and its house special: Jack Daniels BBQ ribs. — Lonely Planet
Founded in Atlanta in 1981, the LongHorn Steakhouse chain offers fresh, never frozen, value-conscious steaks. — Gayot
This local lunch favorite is popular with both locals and visitors for salads and delicious sandwiches on homemade focaccia bread...it's a casual spot, with seating both inside and out. — Fodor's
Both locals and visitors rave about the breakfast here, including breakfast sandwiches, biscuits and gravy, French toast, and omelets. — Fodor's
Popular food truck in a gravel-covered parking lot with some covered picnic tables that offers up some of the best fish tacos. — Fodor's
The menu may be a little heavy on the Cajun humor, but it's heavy on a seafood lover's heart, too: There are kebobs spiking chunks of shrimp, scallop and lobster. — Where
Cheap beach fuel can be found at this friendly, unassuming place with a little bit of everything. — Lonely Planet
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