Experts' Choice Award
Todd Jurich's Bistro
3 expert reviews
“Crab is a highlight, served a number of ways: in soups, crab cakes and in a jumbo lump crab-stuffed flounder, to name a few. Other favorites include rye-roasted foie gras.”
– Gayot
Frommer's
"Executive chef Todd Jurich's urbane bistro is one of the finest restaurants in Hampton Roads."
Full review
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For lunch, you can choose from salads, sandwiches, or smaller portions of the dinner mains.
Lonely Planet
"This award-winning bistro serves innovative regional fare, like Virginia sea bass and lump crab Norfolk with wilted greens and lemon confit."
Full review
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