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Husk RestaurantvsMargot Cafe & Bar
Both establishments are endorsed by writers. On balance, Margot Cafe and Bar ranks slightly better than Husk. Margot Cafe and Bar ranks #4 in Nashville with positive reviews from 11 publications like Zagat, goop and Afar Magazine.
Husk Restaurant
Zagat
Gayot
Afar Magazine
Condé Nast Traveler
On the Grid
The Infatuation
Frommer's
Fodor's
37 Rutledge Street, Nashville, TN
From $0/night
Zagat ""stupendous”, regionally sourced Southern fare that’s “bursting with flavor” thanks to the “masterful touch” of chef Sean Brock and his “farm-to-fork” ethos." Full review
Gayot15.0
"While Brock nods to Nashville food culture with such dishes as his meticulously crafted fried chicken...he also pays homage to the restaurant's low country flagship in Charleston with shrimp and grit." Full review
Afar Magazine "Book a customized dining experience at the Stables at Husk, a private dining space located in a historic carriage house." Full review
Condé Nast Traveler "Husk is the restaurant that pushed Nashville cuisine onto the national stage." Full review
On the Grid "An off-shoot of the Charleston, South Carolina original Husk, this Nashville incarnation is housed in a historic mansion and has a stellar vibe." Full review
The Infatuation "Husk is the one Nashville restaurant you should make a reservation at before you even finish reading this, both because it’s great and because it books up way in advance." Full review
Frommer's "Husk zeroes in on regional ingredients cooked over an ember-fired grill...Southern with low-country influences, Husk has a heritage that focuses on heirloom ingredients, in-house pickling." Full review
Fodor's "Southern charm abounds in both decor and flavors at Husk, located in a converted historic home" Full review
Margot Cafe & Bar
Concierge
Travel + Leisure Zagat
BlackBook Gayot Afar Magazine Fodor's
goop On the Grid Frommer's Show All Reviews
1017 Woodland St, Five Points/East Nashville, Nashville, TN 37206-2814
From $31/night
Concierge "Margot's rustic French- and Italian-inspired fare (braised spareribs with mashed potatoes at dinner, savory crêpes and frittatas at Sunday brunch) has an established foodie fan base."
Travel + Leisure "In the cutting-edge Five Points neighborhood, chef Margot McCormack prepares Mediterranean-inspired dishes with a Tennessee flair, including clams, snapper, and cobia in a tomato-and-fennel broth." Full review
Zagat4.8
"Situated in a converted East End service station, this “homey”, European-inflected cafe whips up a “Tuscan- and Provençal-inspired” menu." Full review
BlackBook "The creation of chef Margot McCormack, this romantic eatery offer's one of Nashville's best evening dining experiences."
i
Make sure to complement your food with their extensive wine selection and beer list.
Gayot15.0
"There are worse places to be on lazy summer Sundays after church than on McCormack's patio, enjoying a peach Bellini and breaking through the crusty French bread that cradles your poached eggs." Full review
Afar Magazine "A pioneer of the East Nashville restaurant scene, Margot McCormack had the vision to create her stylish spot in an old gas station." Full review
Fodor's "Her local dining institution consistently offers a delightfully inconsistent menu. That is, the choice of rustic Italian and French dishes with a Southern influence changes daily. " Full review
goop "A daily-changing menu of French and Italian dishes comes out of this husband-and-wife owned restaurant in East Nashville where the emphasis is always on local and seasonal ingredients." Full review
On the Grid "If you only have time for one meal in Nashville, make your reservation." Full review
Frommer's "Chef-owner Margot McCormack’s cozy brick cafe in East Nashville is a charmer, a 1930s-era building with flower boxes and exposed brick walls that was originally a service station" Full review
i
The stone bar has been one of the best spots to have a cocktail for more than 15 years, with interesting wines by the glass, limoncello, and sophisticated cocktails to choose from.
