Cole's Chop House
6 expert reviews
“A classic and elegant American steakhouse, order up 21-day dry-aged prime steaks, formula-fed veal, New Zealand lamb, fresh seafood and more.”
– Where
Fodor's
"When only a thick, perfect steak will do, popular Cole's is the best choice in town." Full review
Michelin Guide
0 Stars
"Prime meat at prime prices is the modus operandi at Cole's, which gives diners their pick of deeply flavorful cuts like dry-aged California rib-eye or 21-day Chicago dry-aged New York strip." Full review
Travel + Leisure
"A stone façade constructed in 1886 marks the entrance of this downtown steakhouse, which is located in the original Williams-Kyser building." Full review
Zagat
4.5
"An “elegant” chophouse that “rivals the best of Chicago and NYC”...set “right in the heart of Napa” is where to go when “craving” a “first-rate” steak and some “delicious sides” " Full review
Gayot
14.0
"The perfect pairing for Napa reds: Cole’s Chop House." Full review