Experts' Choice Award Lee's Inlet Kitchen
2 expert reviews
“They're closed at lunchtime, on Sunday, and in winter; they don't take reservations or have a view, but nobody fries up a mess of seafood like Lee's, which is omething they've been doing since 1948.”
– Fodor's
Where "Homemade she-crab soup and soft shell crabs are among the favorites, and you can’t beat the homemade pie for dessert!" Full review
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