Experts' Choice Award Greg Norman Australian Grille
3 expert reviews
“The menu here is amazing: braised mushrooms with a Gouda cheese sauce, lobster ravioli, pan roasted snapper, wood-grilled ribeye and all sorts of Australian-inspired nightly specials.”
– Where
Fodor's "The menu features grilled meats and seafood, and many of the selections have an Asian flair. The Australian rock lobster is a highlight." Full review
Frommer's "This Australian-themed restaurant is especially good for big, juicy steaks, all wood-grilled and premium black angus" Full review
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