Experts' Choice Award Andechser am Dom
4 expert reviews
“At this Munich mainstay for both locals and visitors, the vaulted, frescoed ceiling and the old stone floor recall the nearby Andechs monastery.”
– Fodor's
Concierge "A notch upscale from a ratskeller yet still as authentic as they come, this busy, oak-paneled traditional restaurant sits in the back courtyard of the enormous Frauenkirche."
DK Eyewitness "Original Bavarian atmosphere next to the basilica. Andechser beer is served here."
Frommer's "This brewery-restaurant run by beermeister Sepp Krätz attracts a wide range of diners and drinkers, and it is generally loud and occasionally boisterous. The food is typical Bavarian." Full review
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Andechser is always packed, so be prepared to be seated at a communal table and make new friends over a glass of beer or two.
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