Le Club Chasse Et Peche

"This restaurant in Old Montréal is nothing less than a cave of edible wonders."

"Despite the name—which translates as "Hunting and Fishing Club"—this isn't a hangout for the local gun-and-rod set." Full review

"Set among Vieux-Montréal’s cobblestoned lanes, this eatery is marked only by the antler-and-fish crest hanging outside the door." Full review

"Like you’ve discovered a deep, dark and tasty secret at the “Hunting and Fishing Club.” Hunting—for the braised venison and roast bison. Fishing—for lobster bisque, seared scallops and tuna tartare."

"An original kitchen making a name for itself both locally and internationally."

"“Feels like dining in a secret but oh-so-stylish den”...a sly take on surf-and-turf that pairs a Kobe beef medallion with a stuffed lobster tail. " Full review

"The short, but well-executed menu keeps this theme going...the stone and brick dining room is dark and masculine, with leather chairs and waterfowl-themed light fixtures." Full review