McEwen's Memphis
4 expert reviews
“The menu here changes every two months, with a focus on gourmet renderings of regional dishes. There's a good wine list, and daily lunch specials.”
– Where
Fodor's
"Upscale regional food (described as "contemporary Southern") is served at this popular Downtown restaurant where the menu changes every two months." Full review
Frommer's
"The exposed-brick walls, white tablecloths, and well-spaced tables are your first clue that McEwen's is a classy, comfortable kind of place." Full review
Gayot
14.0
"Signature dishes include the pan-seared sea scallops with stone-ground cheddar grits, so popular patrons sometimes order a half portion as an appetizer, and sweet potato-crusted catfish." Full review