Experts' Choice Award Buca di Sant'Antonio
5 expert reviews
“At first glance, this historic buca in Lucca's centro storico looks like a parody of an Italian trattoria, with copper pots and whole prosciutti hanging from the ceiling.”
– Concierge
Fodor's "The staying power of Buca di Sant'Antonio—it's been around since 1782—is the result of superlative Tuscan food." Full review
Travel + Leisure "At the touristy but still vital Buca di Sant Antonio restaurant, lunch on grilled baby goat cooked on the spit along with an artichoke pudding." Full review
Michelin Guide0 Stars
"The various old tools and utensils that hang on the walls and from the ceiling add to the traditional atmosphere. Old recipes of regional dishes feature on the menu." Full review
Frommer's "Quietly formal service, with waiters in bow ties, and a welcoming glass of Prosecco nicely accent a meal of traditional Lucchese dishes. The menu changes regularly." Full review
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