Auberge du Bon Laboureur
5 expert reviews
Oyster
Upscale
"Charming with a Michelin-starred restaurant that opens to a garden, an outdoor pool surrounded by greenery and loungers, and rooms that mix antique furnishings with modern luxuries." Full review
Frommer's
"This inn, within walking distance of the château, is your best bet in town for a comfortable night’s sleep and exceptional Loire Valley cuisine" Full review
Frommer's
"This inn, within walking distance of the château, is your best bet in town for a comfortable night’s sleep and exceptional Loire Valley cuisine" Full review
Michelin Guide
0 Stars
"This restaurant sticks to the proven path of cooking with seasonal ingredients. Chef Antoine Jeudi knows his stuff, and his tasty creations can be paired with a fine choice of wines." Full review
Michelin Guide
"Family-owned for over a hundred years, what’s now the Auberge du Bon Laboureur is more than twice as old as that; what began as a coaching inn in the year 1786 is now a beautiful little boutique hotel, combining the personable atmosphere of a private residence with the style and service of a professional lodging" Full review
$129/night
on Booking.com