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Restaurante ElevenvsPap'Acorda
Both Restaurante Eleven and Pap'Acorda are rated very highly by professional reviewers writing for major publications. Overall, Restaurante Eleven scores slightly higher than Pap'Acorda. Restaurante Eleven has a TripExpert Score of 88 with endorsements from 7 publications including Frommer's, Rough Guide and DK Eyewitness.
Restaurante Eleven
Concierge
Frommer's
Lonely Planet
Travel + Leisure
DK Eyewitness
Rough Guide
Michelin Guide
Rua Marques da Fronteira, Jardim Amalia Rodrigues, Lisbon 1070, Portugal
From $35/night
Concierge "Koerper produces emphatically seasonal food using all local produce; here basing his dishes on the Portuguese canonyes including bacalhau."
Frommer's "In an avant-garde building, Eleven is the only restaurant in Lisbon to win the coveted Michelin star." Full review
Lonely Planet "Michelin-starred Eleven lives up to the hype. Perched above Parque Eduardo VII, this aesthetically stunning restaurant is a fusion of glass walls and Joana Vasconcelos art." Full review
Travel + Leisure "A sleek space in the Amaliá Rodrigues garden of Parque and Michelin-starred chef Joachim Koerper’s ambitious Mediterranean menu cemented Eleven’s popularity from the moment it opened." Full review
DK Eyewitness "Lisbon’s premier gourmet restaurant, with esoft lighting and huge windows overlooking the city, is found at the top of Parque Eduardo VII."
Rough Guide "At the top of Parque Eduardo VII, this Michelin-starred restaurant, under the watchful eye of German head chef Joachim Koerper, hits the heights both literally and metaphorically."
Michelin Guide1 Star
"Housed in a designer-style building above the Amália Rodrigues gardens, this light, airy and modern restaurant boasts splendid views of the Eduardo VII park and the city." Full review
Pap'Acorda Concierge Frommer's Travel + Leisure DK Eyewitness Rough Guide
Fodor's
The Infatuation
Avenida 24 de Julho 49, Lisbon 1200-479, Portugal
From $0/night
Concierge "A restaurateur with his finger firmly on Lisbon's pulse, he also owns this place, opened in 1981 and full ever since."
Frommer's "Pap' Açorda's facade was originally conceived for a bakery. Today it's high on the list of hip, perpetually fashionable restaurants for the counterculture and media crowd." Full review
Travel + Leisure "Its name refers to a traditional cilantro-rich bread-and-shellfish stew, just one example of the Portuguese soul food this minimalist restaurant serves." Full review
DK Eyewitness "Açorda is a rustic dish of the Alentejo region, here successfully modernized and glamourized."
Rough Guide "Renowned restaurant that attracts Lisbon's fashionable elite to its chandelier-hung dining room."
Fodor's "Seen by many as the best restaurant in the Bairro Alto, Pap'açorda is definitely among the hippest." Full review
The Infatuation "It never disappoints, and is a reliable go-to for dinner before heading out to the neighborhood’s bars. The menu is made up of classic Portuguese dishes to share" Full review
