Experts' Choice Award RagTime Tavern, Seafood & Grille
2 expert reviews
“For a main course, choose from blackened Cajun snapper or several other treatments of fish, shrimp, chicken, and pasta.”
– Frommer's
Where "Imbibe at one of two bars on either end of the building, or dine at a table in a rabbit warren of dining rooms." Full review
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If you’re doing the former, the lively spot offers five hand-crafted brews, including a refreshing pilsner known as Dolphin’s Breath; if it’s the latter, choose from conch fritters, coconut shrimp or sesame-coated yellowfin tuna.
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