Little Bao

Top 1% of restaurants in Hong Kong
7/10

5 expert reviews

“A trendy diner that wows with its bao (Chinese buns) – snow-white orbs crammed with juicy meat and slathered with a palette of Asian condiments.”

– Lonely Planet

Fodor's Fodor's
"Slide into one of the dozen seats at the bar and tuck into the delicious baos—fluffy steamed buns sandwiched with all types of delicious ingredients." Full review
On the Grid On the Grid
"If Chinese food mated with an American diner Little Bao would be its offspring." Full review
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To make sure you find it look for the cute neon baby face.
Time Out Time Out
"It’s taken familiar products and flavours – such as miso, pickled daikon, mushrooms and pork belly – that have been favourites in Hong Kong for decades, and given them a new, glorious life." Full review

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