Hutong
11 expert reviews
“Entering Hutong, which has one Michelin star, is like walking onto a Zhang Yimou film set.”
– Lonely Planet
"The menu—as endless as the views—is traditional Chinese from across the nation: platters of crispy, fatty lamb ribs; braised Mandarin fish fillets with spicy black-bean sauce; and prawns with herbs and dried chiles."
"It's not hard to see why Hutong is one of the hottest tables in Hong Kong: it has some of the most imaginative food in town, yet it's completely Chinese." Full review
"An amazing location with stunning views of the Hong Kong skyline coupled with an intoxicating mix of antique and up-to-date Chinese decor."
"The fare is northern Chinese, but made into Hutong trademarks with novel ingredients." Full review
"What foreigners want in their idealized version of a Chinese restaurant."
15.0
"This stylish eatery located in the Central district is inspired by the style of cooking from the Peking and Shandong provinces." Full review
"The menu—as endless as the views—is traditional Chinese from across the nation: platters of crispy, fatty lamb ribs; braised Mandarin fish fillets with spicy black-bean sauce." Full review
"Always enjoy a meal here. The servings are delicious and the views sumptuous. Even the lavatory is worthy of a snapshot. Be sure to order the scallops with pomelo starter." Full review
"Michelin-starred Hutong does high-end Chinese food with mostly northern dishes from Beijing. As a part of the Aqua Group be prepared to dine in opulent surroundings with exceptional service" Full review
"Decorated with antique wood screens, stone archways, a rickshaw, lanterns, sturdy wood tables...their Northern Chinese cuisine with a contemporary twist" Full review
i
I also recommend the pig throat and leek salad, which comes mixed with coriander and sesame oil and is surprisingly delicious.