Experts' Choice Award Bombay Cuisine
2 expert reviews
“Eastown was once a neighborhood known more for its previous heyday than for any modern sense of progress, but these days the area is a quirky, on-the-rise community.”
– Gayot
On the Grid "Eastown’s only Indian restaurant uses fresh ingredients and grinds its own spices to prepare curries, vindaloo, tandoori, korma." Full review
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