Ghent

The place to go in town for oysters, with an Art Nouveau glass roof and cast-iron interior that could have been built by Gustave Eiffel. — Travel + Leisure

Flawlessly fresh, the chef combines them in dishes that are both simple and yet also stunning...the lunch menu is different to the evening menu, but the prices are unbeatable in both cases. — Michelin Guide

This distinguished restaurant is a local favorite for French and classic Belgian dishes, particularly seafood and seasonal specialties. — Fodor's

An impressive blend of ancient and modern; the metal-and-glass restaurant has been cleverly constructed without affecting the old hall itself...shop and restaurant focus on East Flemish specialties — Fodor's

One of the newer entries to Ghent's dining scene, this dinky but stylish offering is located amid the winding old alleys of Patershol. — Fodor's