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Kadeau CopenhagenvsKong Hans Kaelder
Both Kadeau and Kong Hans Kaelder are recommended by experts. On balance, Kadeau ranks slightly better than Kong Hans Kaelder. Kadeau comes in at 79 with positive reviews from 4 reviews such as Lonely Planet, Michelin Guide and Rough Guide.
Kadeau Copenhagen
Rough Guide
Travel + Leisure
Michelin Guide
Condé Nast Traveler Michelin Guide
Wildersgade 10, Copenhagen, Denmark
From $0/night
Rough Guide "The menu features dishes such as oysters, octopus, beetroot and pork belly. It ain’t cheap, though, with an eight-course, wine-paired menu."
Travel + Leisure "Kadeau might be located in the center of Copenhagen, but its heart is beating for Bornholm, a Danish vacation island in the Baltic Ocean." Full review
Michelin Guide 1 Star
"Intimate restaurant showcasing cuisine and ingredients from Bornholm island (set just to the east of the mainland and from where the passionate owners originate)." Full review
Condé Nast Traveler "This Nordic tasting-menu restaurant is so warm—so cozy, so beautiful—that you might think it was the birthplace of hygge." Full review
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Just be sure to bring someone who has the patience to withstand a 17-course tasting menu.
Michelin Guide2 Stars
"This beautiful restaurant offers a memorable, multi-course dining experience; the chefs are on display in the open kitchen and often serve and explain dishes themselves" Full review
Kong Hans Kaelder
Frommer's Rough Guide
Fodor's Michelin Guide
Lonely Planet Michelin Guide
Vingardstraede 6, Copenhagen 1070, Denmark
From $0/night
Frommer's "This vaulted Gothic cellar, once owned by King Hans (1455-1513), lies in the oldest building in Copenhagen that is still in commercial use." Full review
Rough Guide "Set in the cellar of a medieval merchant’s house, this Michelin-starred place has a setting as dramatic as it is romantic."
Fodor's "Chef Thomas Rode Andersen's French- and Danish-inspired dishes employ local ingredients and are served in a medieval subterranean space with whitewashed walls and vaulted ceilings." Full review
Michelin Guide 0 Stars
"An intimate, historic restaurant in a beautiful vaulted Gothic cellar in the heart of the city." Full review
Lonely Planet "Kong Hans Kælder was the first French restaurant in Copenhagen when it opened in 1976, and the city's first restaurant to hold a Michelin star." Full review
Michelin Guide2 Stars
"This elegant restaurant is set in an intimate, historic and wonderfully atmospheric cellar, where a charming team attend to your every need" Full review
