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Kadeau CopenhagenvsIda Davidsen
Both restaurants are recommended by those who travel for a living. On balance, Kadeau scores slightly higher than Ida Davidsen. Kadeau is ranked #7 in Copenhagen with endorsements from 4 sources like Rough Guide, Travel + Leisure and Lonely Planet.
Kadeau Copenhagen
Rough Guide
Travel + Leisure
Michelin Guide
Condé Nast Traveler Michelin Guide
Wildersgade 10, Copenhagen, Denmark
From $0/night
Rough Guide "The menu features dishes such as oysters, octopus, beetroot and pork belly. It ain’t cheap, though, with an eight-course, wine-paired menu."
Travel + Leisure "Kadeau might be located in the center of Copenhagen, but its heart is beating for Bornholm, a Danish vacation island in the Baltic Ocean." Full review
Michelin Guide 1 Star
"Intimate restaurant showcasing cuisine and ingredients from Bornholm island (set just to the east of the mainland and from where the passionate owners originate)." Full review
Condé Nast Traveler "This Nordic tasting-menu restaurant is so warm—so cozy, so beautiful—that you might think it was the birthplace of hygge." Full review
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Just be sure to bring someone who has the patience to withstand a 17-course tasting menu.
Michelin Guide2 Stars
"This beautiful restaurant offers a memorable, multi-course dining experience; the chefs are on display in the open kitchen and often serve and explain dishes themselves" Full review
Ida Davidsen
DK Eyewitness Rough Guide
Afar Magazine
Fodor's
Frommer's
Store Kongensgade 70, Copenhagen DK-1264, Denmark
From $0/night
DK Eyewitness "With nearly 250 smørrebrød sandwiches on offer, this family-run lunchtime-only cellar restaurant is a great place to try out this Nordic speciality."
Rough Guide " Dyrlægens natmad (literally “vet’s midnight snack” – buttered rye bread smeared with liver pate and topped with aspic and a slice of salted beef) and the prawn sandwich are particular highlights."
Afar Magazine "Ida's family has been preparing and selling smørrebrød since 1888 with a reputation for having one of the most extensive smørrebrød menus in Denmark." Full review
Fodor's "This five-generations-old, world-renowned lunch spot is synonymous with smørrebrød, the Danish open-face sandwich." Full review
Frommer's "Massive lunch-only menu—nearly 180 varieties of sandwich, making it, Davidsen brags, "more than 140 centimeters long" (4 feet 7 inches). " Full review
