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Ristorante PappagallovsBlue By Eric Ripert
Both restaurants are rated highly by travel writers. Overall, Blue By Eric Ripert ranks slightly better than Ristorante Pappagallo. Blue By Eric Ripert comes in at 86 with positive reviews from 2 sources including Frommer's, Fodor's.
Ristorante Pappagallo
Concierge
Fodor's
Frommer's
444 Conch Point Rd, West Bay, Grand Cayman
From $25/night
Concierge "The Caribbean-infused Italian cuisine of chef Stephen Wagner draws a huge repeat clientele of expat residents and vacationers alike, with perennial favorites such as smoked wahoo carpaccio."
Fodor's "Chef Marco Signori's food is definitely not for the birds, especially his sublime risotti, pastas, and seafood." Full review
Frommer's "A screened veranda reaches over a natural salt-water lagoon on a 14-acre bird sanctuary, creating an extraordinary natural setting for dinner at Pappagallo" Full review
Blue By Eric Ripert Fodor's Frommer's
Forbes Travel Guide
The Ritz-Carlton, West Bay Road, George Town, Grand Cayman
From $0/night
Fodor's "Choose from hedonistic six- and seven-course tasting menus (with or without wine pairing); there are also trendy "almost raw" and "barely touched" options." Full review
Frommer's "This is Grand Cayman's premier restaurant, a showcase for the deluxe culinary wares of master chef Eric Ripert." Full review
Forbes Travel Guide 5 Stars
"Blue operates on a different level, offering friendly yet polished service and mouthwatering seafood served almost straight from the sea, resulting in a sophisticated air tempered by island breezes." Full review
