Showing 100 restaurants
Gloria and Patrick Greene's Flora's Field Kitchen is an alfresco dining experience that exemplifies farm to table. — Fodor's
If the reservation gods are smiling down on you, snagging a table at El Farallon can mean front row seats to a mind-blowingly spectacular sunset, followed by some of the best stargazing in the world. — goop
Nick-San still serves impeccably fresh, imaginative concoctions with tuna, wahoo, octopus, eel and whatever species arrives fresh daily. — Frommer's
A romantic courtyard shaded by fruit trees, classic rancheras (Mexican folk music), and traditional preparations of regional Mexican specialty dishes are the hallmarks at Los Tres Gallos. — Fodor's
A hot spot for surfers, supermodels, and the generally hip, Bar La Esquina, a Mexican–Mediterranean restaurant inside the Bahia Hotel, is more than just a pretty face. — Concierge
Romance is assured as you watch the sun set behind Cabo's landmark rock arch from a table perched on a hillside rock ledge over the sea. — Frommer's
Pair flavorful, unique tacos – including Mediterranean octopus, duck mole or miso fish – with mezcal cocktails, amazing margaritas, live music and an all-around fun scene. — Lonely Planet
This popular Italian restaurant, right in the center of San José on the town's zócalo (square), is known for authentic and affordable Italian fare. — Fodor's
Shrimp comes prepared in a dozen incarnations, including with garlic and grilled Baja-style. The fish stuffed with seafood and a (rich) cheese sauce may be ordered empanizada (breaded and fried). — Gayot
Ready for a floor show along with your tacos or tortas? — Fodor's
Soft lighting from hanging wicker lamps and candles flickering off crystal goblets add romantic elements in a cozy courtyard and air-conditioned indoor dining room. — Frommer's
Pitahayas sits gracefully above the beach, overlooking the waves crashing on the rocks below. — Gayot
The outdoor-garden setting of Las Guacamayas is a bit kitschy, with trees sprouting up from the floor, and Christmas lights strung from branch to branch. — Fodor's
In a relaxing garden filled with retro-styled decor, waiters in mesh trucker hats and pearl button shirts deliver remarkable urban Mexican cuisine, spiced up by a dash of grandma’s secret recipes — Fodor's
When the taco craving hits hard, those in the know head to this modest taquería...eat at the few tables outside or take your food to go and hit the beach.
— Frommer's
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