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Eat Me RestaurantvsNahm
Both establishments are rated very highly by travel writers. Overall, Nahm Restaurant scores slightly higher than Eat Me Restaurant. Nahm Restaurant ranks #4 in Bangkok with praise from 4 reviews such as Condé Nast Traveler, Fodor's and Travel + Leisure.
Eat Me Restaurant
Fodor's
Frommer's
DK Eyewitness
Time Out
Rough Guide Time Out
Michelin Guide Frommer's
Lonely Planet
20 metres off Convent Rd, (in Soi Pipat 2), Bangkok 10500, Thailand
From $10/night
Fodor's "This Aussie establishment is both a high-end eatery and a swanky art gallery where rotating exhibits provide just the right atmosphere." Full review
Frommer's "Eat Me is all about exposed industrial beams, dark wood, and indirect lighting on walls of an ever-changing exhibition space." Full review
DK Eyewitness "With a loft-style look appropriate for a venue that bills itself as a restaurant as well as an art gallery, Eat Me’s main attraction is its excellent food."
Time Out "The city's premier art restaurant attracts a cool clientele and an interesting East-West fusion menu that includes tuna tartare with soba noodles and cabbage salad." Full review
Rough Guide "Highly fashionable art gallery and restaurant in a striking, white, modernist building, with changing exhibitions on the walls and a temptingly relaxing balcony."
Time Out "Garnering the 23rd spot in the Asia’s 50 best restaurants list this year, Eat Me has been spicing up Silom for years with sensational dishes churned out by the New York-hailed Tim Butler. " Full review
i
His signature includes the pan-seared scallop dish that brings the citrus note from the combination of green mango, chili, and coriander, double spicy lemongrass chicken that comes with lime, cucumber and chili and heftily-portioned Australian wagyu tomahawk.
Michelin Guide0 Stars
"The décor is minimalist, the atmosphere fun and the artwork edgy. With the guiding principles of simplicity, distinct flavours and careful cooking, the menu is divided by fish, vegetables and meat" Full review
Frommer's "An art gallery/restaurant hybrid, showing the works of local painters and photographers, the cheekily-named Eat Me turned 20 in 2018" Full review
Lonely Planet "A little bit of Sydney has blossomed here off Th Silom, helping to give Bangkok more cosmo cred." Full review
Nahm Fodor's
Travel + Leisure
Condé Nast Traveler
The World's 50 Best Restaurants Time Out Travel + Leisure Michelin Guide Frommer's
27 Sathorn Road, Metropolitan by COMO Hotel, Bangkok
From $0/night
Fodor's "Master chef David Thompson won accolades for his Thai eatery in London, and his newly opened outpost in Bangkok has been called one of the world's best restaurants." Full review
Travel + Leisure "The fiery green curry lobster with coconut milk and Thai basil is a standout from Australian chef David Thompson." Full review
Condé Nast Traveler " Chef Thompson and his team mix all-time favorites with a smattering of more obscure offerings, served in an elegant dining room reminiscent of a Sukhothai-era temple." Full review
The World's 50 Best Restaurants22.0
"The food at Nahm draws influence from the spectrum of Thai cooking; from the opulent gastronomy of the palaces right through to the dishes of the street. Most evening diners opt for the tasting menu" Full review
Time Out "Sydney-born culinary mastermind David Thompson ensures dining at Nahm, the luxurious Thai restaurant he transported from London, remains one of the most sought-after experiences in Bangkok." Full review
Travel + Leisure "Austrian-born chef David Thompson is serving up some of the best Thai food in Bangkok, including an array of relishes and curries." Full review
Michelin Guide1 Star
"Pim has added her own influences and flavours, which have taken the menu to another level. Every dish also displays extra creativity and attention to detail." Full review
i
Must-tries include the intense and aromatic red curry duck with snake fruit and sour yellow eggplant.
Frommer's "Curries, stir-fries, salads, and soups use hard-to- find ingredients, like fiddlehead ferns, to create complex and balanced dishes that are worthy of all the praise Nahm has received. " Full review
