Sir Anthony Van Dijck

"The more-typical Belgian food (fillet of calf with leeks, potatoes and rosemary, or duck steak with orange and dauphine croquettes) is as good as ever."

"One of the gourmet landmarks of Antwerp, this elegant restaurant is perfectly located on the corner of the Grote Markt. French cuisine served in tasteful surroundings."

"Hidden in a tiny, cobbled laneway in a 16th-century building, this exquisite restaurant is among Antwerp's finest for Flemish cuisine with flair, best appreciated over its four-course 'gourmet' menu (around €45)." Full review

"A location amid the delightful 16th-century Vlaeykensgang courtyard's jumble of cafes, restaurants, and antique apartments all but guarantees a pleasant atmosphere here" Full review