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HiltlvsRosso
Haus Hiltl and Rosso are both endorsed by expert writers. On balance, Haus Hiltl scores significantly better than Rosso. Haus Hiltl comes in at 88 with approval from 6 reviewers like Travel + Leisure, Concierge and Lonely Planet.
Hiltl
Concierge
Fodor's
Frommer's
Time Out
Travel + Leisure Frommer's
Sihlstr. 28, Zurich 8001, Switzerland
From $26/night
Concierge "A leafy anomaly in a meat-and-potatoes city, the vegetarian Haus Hiltl restaurant dates back to 1898, when one Ambrosium Hiltl decided rösti potatoes and Spaetzle just weren't enough."
Fodor's "Founded in 1898, when vegetarians were regarded as "grass eaters," this restaurant has more than proved its staying power." Full review
Frommer's "Plan on eating early, or expect to wait in line for the impressive salad bar of 100 homemade dishes (you pay by the weight, per 100g, or about 3.5 ounces)." Full review
Time Out "The Hiltl is the world's oldest vegetarian restaurant, with a buffet offering more than 100 dishes. The spacious premises include a bar, shop - and night club!" Full review
Travel + Leisure "Hiltl is hailed as the world's first vegetarian restaurant, having served a la carte plates and a massive buffet (with over 100 dishes) to herbivores since 1898: but even meat-lovers will leave happy." Full review
Frommer's "When it opened way back in 1898, Hiltl was Europe's first vegetarian restaurant; over a hundred years later, it remains Zurich's top vegetarian option, with daily changing seasonal menus" Full review
Rosso
Lonely Planet Frommer's Time Out
Geroldstrasse 15, Zurich 8005, Switzerland
From $0/night
Lonely Planet "The best pizzas (only seven options at Sfr16 to Sfr26) in town are served here. They are thin, crispy and tasty, just as their contented Italian customers like them." Full review
Frommer's "Restaurant Rosso is rated by many as the top pizza joint in town, and you might agree—if you can find it, that is (there was no sign outside the entrance when we were last there)." Full review
Time Out "Rosso is famous for 'the best pizza in town' and feels cosy despite its industrial look. Do book, or be willing to wait for a table - which are mostly shared." Full review
