Vinodol
2 expert reviews
“Well prepared Central European fare at moderate prices attracts a mixed bag of local and overseas patrons.”
– Time Out
Fodor's
"Elegant spot locals flock to when they hanker for traditional meaty fare such as veal and lamb, pork with plum sauce, or, for starters, zagorska juha (Zagorje-style potato soup with ham and mushrooms)." Full review