Experts' Choice Award Melton's
3 expert reviews
“Their menu changes frequently but could include pan-fried halibut with a saffron-and-mussel risotto, or else leg of black-faced lamb with savoy cabbage.”
– Frommer's
Fodor's "Locally sourced Yorkshire produce are used to create a seasonal, highly imaginative take on Modern British cuisine." Full review
Michelin Guide Michelin Plate
"A cosy-looking shop conversion in the suburbs." Full review
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