The Bombay Club
12 expert reviews
“North of White House, plush atmosphere for Goan, Parsis, Moghlai fare by Nilesh Singhvi. Tandooris, thalis, lobster Malabar. ”
– Where
Frommer's
"A kebab of ground duck is flavored with chilies and ginger; eggplant is roasted in a tandoor oven, then combined with sautéed onions, ginger, and yogurt. Yum." Full review
Zagat
4.6
""Refinement pervades" this "sophisticated Indian" a few "steps from the White House", where "delightful" dishes are served "with style" in "serene", "British raj" environs." Full review
BlackBook
"Where Hollywood eats if and when Hollywood comes to Washington. Also, all the presidents and all the king's men."
Gayot
14.0
"The Bombay Club continues to play host to many of the world's most powerful leaders with elegant food that is befitting its smart, classy décor." Full review
DK Eyewitness
"The attentive service and formal atmosphere provide a glimpse of upper-crust Washington."
Time Out
"Decorous waiters in penguin suits warn against the supposed heat of a non-threatening lamb vindaloo (thali platters, tandoori meats and Goan curries are also on offer)." Full review
Washington Post
Editors' Pick
"After a $600,000 renovation, the Bombay Club is back and better than ever." Full review
Not For Tourists
"Terribly elegant Indian food in a reminiscent British colonization atmosphere."
Fodor's
"One block from the White House, the beautiful Bombay Club tries to re-create the refined aura of British private clubs in colonial India." Full review
Frommer's
"Bombay Club is special, a gracious veteran appealing to everyone. A pianist plays nightly in the dining room...you don’t have to be from India to appreciate the cuisine " Full review