Experts' Choice Award Elizabeth's Gone Raw
3 expert reviews
“Colors, scents, tastes and textures of D.C.’s only uncooked, vegan cuisine, prepared by chef Jonathan Seningen and owner Elizabeth Petty. ”
– Where
Washington Post Editors' Pick
"The owner of the Catering Company of Washington is behind this weekly raw food tasting menu concept." Full review
Time Out "Elizabeth Petty opened up her namesake Elizabeth's Gone Raw in 2010. The restaurant is a homage to her own discovery of the healthful benefits of raw-vegan cuisine after being diagnosed..." Full review
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